@incollection{soranoha-051159_001403,
  author = {北大路, 魯山人},
  title = {湯豆腐のやり方},
  titleaddon = {ゆどうふのやりかた},
  booktitle = {魯山人著作集　第三巻　料理論集},
  publisher = {五月書房},
  date = {1980},
  language = {japanese},
  langid = {japanese},
  eprinttype = {Soranoha Aozora Bunko TEI Corpus},
  eprint = {051159_001403},
  version = {913b24012e1626b47bebf5a14fd31773728229efdb088f1ceb934717c1ac800c},
  addendum = {Release 913b24012e16},
  url = {https://soranoha.org/works/051159_001403/},
  doi = {10.5281/zenodo.22718079},
  note = {新字新仮名; 初出: 「星岡　28号」星岡窯研究所、1933（昭和8）年3月30日},
}